Special Sauce- Japanese Mayo Style

 Special Sauce!

Special Sauce!


Special sauce is loosely used word to describes dozens of different types of sauces often used on fries and burgers. McDonalds, In-N-Out and dozens of other places have their own variation on this American sauce. Typical ingredients include mayo, mustard, ketchup, relish, and a variety of spices. Below is a recipe for one take on this sauce using Japanese mayo as the base. As with all things that include Japanese mayo this sauce tastes delicious and goes great on homemade fries or anything off the grill. 

1/2 Cup Japanese Mayo
3 Tbsp. Yellow Mustard
2 Tbsp. Sweet Relish
1 Tbsp. Apple Cider Vinegar
1 Tbsp. Ketchup
1 Tsp. Garlic Powder
1 Tsp. Onion Powder
1 Tsp. Paprika

1. Mix all ingredients in a bowl with a whisk or spatula.

2. Chill for 2-4 hrs and serve. Will keep in the fridge for up to one week.